PART 406—GRAIN MILLS POINT SOURCE CATEGORY
- Subpart A—Corn Wet Milling Subcategory (§§ 406.10 - 406.17)
- Subpart B—Corn Dry Milling Subcategory (§§ 406.20 - 406.27)
- Subpart C—Normal Wheat Flour Milling Subcategory (§§ 406.30 - 406.37)
- Subpart D—Bulgur Wheat Flour Milling Subcategory (§§ 406.40 - 406.47)
- Subpart E—Normal Rice Milling Subcategory (§§ 406.50 - 406.57)
- Subpart F—Parboiled Rice Processing Subcategory (§§ 406.60 - 406.67)
- Subpart G—Animal Feed Subcategory (§§ 406.70 - 406.77)
- Subpart H—Hot Cereal Subcategory (§§ 406.80 - 406.87)
- Subpart I—Ready-to-Eat Cereal Subcategory (§§ 406.90 - 406.97)
- Subpart J—Wheat Starch and Gluten Subcategory (§§ 406.100 - 406.107)